Am I Eating Steak Or Crow On My Ice Jam Prediction
By Ben Meisner
I will have been out of the country for a week when you read this, so I can either be bang on in my prediction or you will all be asking me to eat a big fat crow at the Days Inn parking lot.
I believe by now or certainly in the next few days, Paul Laplante’s company will have broken down the ice jam that we had in Prince George this year.
Now why we need to put in a warm water release facility leaves me wondering, given that if we do get another Ice jam that is what ECO does for a living at a much cheaper rate.
Had we had ECO bust the jam up in the first place we wouldn’t have needed the raised River Road, ($1 Million) a warm water outlet ($500,000).
Laplante, when asked if he could break up an ice jam even if the Fraser was frozen said, yes he could, he just had to learn the river first and find somewhere to put the ice from the jam.
Well, the Ice experts said that the conditions were right that is why we have his company in town. They sure didn’t get in touch with him before to ask if he could break the jam or under what conditions. The whole group of the Ice expert / Engineers should be treated in the same manner as you do your garage mechanic, if he doesn’t fix your car, you don’t pay him. But of course, had those conditions not been just right ECO wouldn’t have been called. The truth of the matter is that not ONE single engineer got in touch with ECO that says it all...
It was a young housewife who found out about them and I’ll bet a long dollar that she wasn’t paid $500 an hour for her efforts.
Before I left town, Laplante said that he was 99% sure he could do the job, as he put it "Only God can guarantee 100%."
So today I have picked this one right or you’re going to be handing me a big fat crow when I get home. At least I would be more than prepared to say I was wrong and we should try something totally different.
I’m Meisner and that’s one mans opinion
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